To purchase fudge....

Our small batch Belgian chocolate-based fudge is naturally free of gluten, eggs, corn syrup, and artificial flavors and colors.  While most selections are dairy-based, we always have at least one vegan/non-dairy option in stock, which we craft using coconut and/or almond products. 

 

To maintain freshness and whimsy, we craft a new “gallery” of artisanal flavors every 2-3 weeks, based on the season, upcoming holiday, or event.   If you’d like a flavor that’s not “on display” we’ll custom craft it with at least two weeks’ notice, a small additional fee ($10), and order at least 12 pieces of that flavor.

Our February flavors are ready for local purchase or shipment!  Mix and match your favorites with our “select your own flavors” button, or purchase one of our America 250 flag boxes!

** We also have gift certificates! **

OUR LATE-FEBRUARY FLAVORS (and their chocolate base):

“DARK BEIGNET’ (DARK)
“MILK BEIGNET” (MILK)
“APPLE CIDER” (MILK)
“LEMON GINGER” (WHITE)
“HOT” CHOCOLATE (SPICY, DARK)
“HURRICANE” (LIKE THE DRINK) (DARK)
“BLUEBERRY LAVENDER” (DARK)
“CHAI LATTE” (MILK)
VEGAN (MARDI GRAS) “IT’S NUTS!”  (ALMOND/COCONUT/PECAN) (VEGAN, DARK)

We also have gift certificates and hot chocolate bomb classes!

* Our Belgian chocolate contains the emulsifier soy lecithin to prevent the cocoa butter from separating from the cocoa mass, Additionally, although we try our best to avoid cross-contamination of allergens, tree nuts, peanuts, sesame seeds, wheat, soy, milk proteins, and shellfish are used in our shared cooking facility, and most of our fudge is dairy-based.