To purchase fudge....

Our small batch, Belgian chocolate-based fudge is naturally free of gluten, eggs, corn syrup, and artificial colors and flavors.  While most selections are dairy-based, we always have at least one vegan/non-dairy option in stock, which we craft using coconut and/or almond products. 

 

To maintain freshness and whimsy, we craft a new “gallery” of artisanal flavors every 2-3 weeks, based on the season, upcoming holiday, or event.   If you’d like a flavor that’s not “on display” we’ll custom craft it with at least two weeks’ notice, a small additional fee ($15), as long as you order at least 12 pieces of that flavor.

WE ARE MAKING FRESH RED, WHITE, AND BLUE FUDGE FLAVORS THIS WEEK–AS WELL AS THOSE INSPIRED BY THE FAVORITE DESSERTS OF MORE THAN 30 U.S. PRESIDENTS!

** We also have gift certificates! **

LATE JULY – MID-AUGUST FLAVORS  (with their noted chocolate base):

SUMMER PICNIC  FLAVORS:

STRAWBERRY BALSAMIC (DARK)

LEMON GINGER (WHITE)

BLUEBERRY LAVENDER (DARK)

“LIME IN THE COCONUT” (VEGAN, DARK)

“CLASSIC DARK MILK” (DARK & MILK)

“APPLE PIE” (MILK)

“ICED MOCHA” (DARK)

“SWEET CREAMED CORN”  (WHITE)

CHRISTMAS IN JULY “GINGERBREAD” (DARK)

 

We also have lectures and hot chocolate bomb classes upon request!

* Our Belgian chocolate contains the emulsifier soy lecithin to prevent the cocoa butter from separating from the cocoa mass, Additionally, although we try our best to avoid cross-contamination of allergens, tree nuts, peanuts, sesame seeds, wheat, soy, milk proteins, and shellfish are used in our shared cooking facility, and most of our fudge is dairy-based.